General Information

Institutional Information: Mühendislik Fakültesi, Gıda Mühendisliği Bölümü, Gıda Mühendisliği Anabilim Dalı
WoS Research Areas: Engineering, Food Science & Technology, Engineering Computing & Technology (Eng)
Avesis Research Areas: Food Engineering, Food Chemistry, Food Microbiology, Food Hygiene and Sanitation, Fats Technology

Names in Publications: Uzun Merve Akpınar
Metrics

Publication

22

Publication (WoS)

3

Publication (Scopus)

5

Citation (Scopus)

6

H-Index (Scopus)

1

Citation (Sum Other)

1

Project

1

Open Access

1
Contact
Email
merveakpinar@ankara.edu.tr
Web Page
https://avesis.ankara.edu.tr/merveakpinar
Office Phone
+90 312 203 3300 Extension: 3640
Office
z8