TÜRK MUTFAĞINDAN GELENEKSEL VE FONKSİYONEL BİR ÜZÜM İÇECEĞİ: HARDALİYE - A TRADITIONAL AND FUNCTIONAL GRAPE BEVERAGE FROM TURKISH CUISINE: HARDALİYE

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KESKİN N., KUNTER B., KILINÇ A.

INTERNATIONAL MALATYA GASTRONOMY CULTURE AND TOURISM CONFERENCE, Malatya, Turkey, 16 September 2022, pp.430-435, (Full Text)

• Publication Type: Conference Paper / Full Text
• City: Malatya
• Country: Turkey
• Page Numbers: pp.430-435
• Ankara University Affiliated: Yes