MICROWAVE APPLICATIONS IN BAKERY PRODUCTS A REVIEW

KUTLU N., ALİFAKİ Y. Ö., ŞAKIYAN DEMİRKOL Ö., İŞCİ YAKAN A.

15th International Cereal and Bread Congress, İstanbul, Turkey, 18 - 21 April 2016

  • Publication Type: Conference Paper / Summary Text
  • City: İstanbul
  • Country: Turkey
  • Ankara University Affiliated: Yes