KUTLU, N. Et Al. 2016. MICROWAVE APPLICATIONS IN BAKERY PRODUCTS A REVIEW. 15th International Cereal and Bread Congress , (İstanbul, Turkey).

KUTLU, N., ALİFAKİ, Y. Ö., ŞAKIYAN DEMİRKOL, Ö., & İŞCİ YAKAN, A., (2016). MICROWAVE APPLICATIONS IN BAKERY PRODUCTS A REVIEW . 15th International Cereal and Bread Congress, İstanbul, Turkey

KUTLU, NACİYE Et Al. "MICROWAVE APPLICATIONS IN BAKERY PRODUCTS A REVIEW," 15th International Cereal and Bread Congress, İstanbul, Turkey, 2016

KUTLU, NACİYE Et Al. "MICROWAVE APPLICATIONS IN BAKERY PRODUCTS A REVIEW." 15th International Cereal and Bread Congress , İstanbul, Turkey, 2016

KUTLU, N. Et Al. (2016) . "MICROWAVE APPLICATIONS IN BAKERY PRODUCTS A REVIEW." 15th International Cereal and Bread Congress , İstanbul, Turkey.

@conferencepaper{conferencepaper, author={NACİYE KUTLU Et Al. }, title={MICROWAVE APPLICATIONS IN BAKERY PRODUCTS A REVIEW}, congress name={15th International Cereal and Bread Congress}, city={İstanbul}, country={Turkey}, year={2016}}