Enhancing the color intensity of strawberry nectars by various copigments and sweeteners


TÜRKYILMAZ M., ERTAN K., ÖZKAN M.

4th International Conference and Exhibition on Food Processing & Technology, 10 - 12 Ağustos 2015

  • Yayın Türü: Bildiri
  • Ankara Üniversitesi Adresli: Evet