The Relationship Between Diet Quality of Adolescents with Type 1 Diabetes and Nutritional Status and Biochemical Parameters

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ŞAHİN BODUR G., KESER A., ŞIKLAR Z., BERBEROĞLU M.

ERCIYES MEDICAL JOURNAL, cilt.43, sa.5, ss.458-464, 2021 (ESCI, TRDizin) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 43 Sayı: 5
  • Basım Tarihi: 2021
  • Doi Numarası: 10.14744/etd.2021.75133
  • Dergi Adı: ERCIYES MEDICAL JOURNAL
  • Derginin Tarandığı İndeksler: Emerging Sources Citation Index (ESCI), Academic Search Premier, CAB Abstracts, EMBASE, Veterinary Science Database, Directory of Open Access Journals, TR DİZİN (ULAKBİM)
  • Sayfa Sayıları: ss.458-464
  • Anahtar Kelimeler: Adolescents, anthropometric measures, diet quality, lipid profile, type 1 diabetes, TO-HEIGHT RATIO, GLYCEMIC CONTROL, CHILDREN, OBESITY, YOUTH, MANAGEMENT, INDEX
  • Açık Arşiv Koleksiyonu: AVESİS Açık Erişim Koleksiyonu
  • Ankara Üniversitesi Adresli: Evet

Özet

Objective: Studies have shown that adolescents with type 1 diabetes do not have adequate diet quality and are, therefore, at risk for macro/microcomplications and growth retardation. This study aims to determine the diet quality of adolescents with type 1 diabetes and evaluate the relationship between diet quality and nutritional status as well as biochemical parameters.