Attention-deficit Hyperactivity Disorder and Gluten Sensitivity in Children

Kirsaclioglu C., Hizal G., Dinc G., Guner S. T., Sanda S., Uneri O.

JOURNAL OF PEDIATRIC RESEARCH, cilt.8, sa.3, ss.326-329, 2021 (ESCI) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 8 Sayı: 3
  • Basım Tarihi: 2021
  • Doi Numarası: 10.4274/jpr.galenos.2020.77906
  • Dergi Adı: JOURNAL OF PEDIATRIC RESEARCH
  • Derginin Tarandığı İndeksler: Emerging Sources Citation Index (ESCI), TR DİZİN (ULAKBİM)
  • Sayfa Sayıları: ss.326-329
  • Anahtar Kelimeler: Attention-deficit hyperactivity disorder, celiac disease, children, non-celiac gluten sensitivity, CELIAC-DISEASE, DEFICIT/HYPERACTIVITY DISORDER, DIAGNOSIS, RESTRICTION, ETIOLOGY, DIET
  • Ankara Üniversitesi Adresli: Evet

Özet

Aim: Dietary factors are considered one of the possible environmental risk factors for attention-deficit hyperactivity disorder (ADHD). The aim of this study was to demonstrate the relationship between ADHD and celiac disease (CD) and non-celiac gluten sensitivity (NCGS) in children.