Composition of the essential oil from roots and rhizomes of valeriana phu l. growing wild in Turkey
Journal of Essential Oil Research, cilt.21, sa.5, ss.437-440, 2009 (SCI-Expanded, Scopus)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 21 Sayı: 5
- Basım Tarihi: 2009
- Doi Numarası: 10.1080/10412905.2009.9700212
- Dergi Adı: Journal of Essential Oil Research
- Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
- Sayfa Sayıları: ss.437-440
- Anahtar Kelimeler: Valeriana phu, Valerianaceae, essential oil composition, valerenal, NMR
- Ankara Üniversitesi Adresli: Evet
Özet
The volatile constituents isolated from roots and rhizomes of Valeriana phu L. were investigated by GC and GC/MS (EI) analysis. The roots and rhizomes yielded 0.64% (v/w) essential oil on a dry weight basis. From the oil 70 compounds could be identified with a valerenal isomer (11.3%), valerianol (3.1%), patchouli alcohol (2.9%) and valeranone (2.2%) as the main components. One new component was isolated and identified as 1-hydroxy-1,11,11-trimethyldecahydrocyclopropane azulene-10-one for the first time in V. phu. © 2009, Taylor & Francis Group, LLC. All rights reserved.