Pimpinella anisum L. (Anise, Aniseed)
in: Science of Spices and Culinary Herbs Latest Laboratory, Pre-Clinical, and Clinical Studies Volume 6, FRS Atta-ur-Rahman, Choudhary M. Iqbal, Yousuf Sammer, Editor, Bentham Books, Singapore, pp.1-55, 2024
- Publication Type: Book Chapter / Chapter Vocational Book
- Publication Date: 2024
- Publisher: Bentham Books
- City: Singapore
- Page Numbers: pp.1-55
- Editors: FRS Atta-ur-Rahman, Choudhary M. Iqbal, Yousuf Sammer, Editor
- Ankara University Affiliated: Yes