Effects of garlic extract on adenosine deaminase, 5' nucleoditase, and xanthine oxidase enzymes in cancerous gastric tissues

DOĞAN Ö., Cubukcu H. C., Durak Z. E., Kocaoglu H., DURAK İ.

BIOMEDICAL RESEARCH-INDIA, cilt.28, sa.13, ss.6080-6084, 2017 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 28 Sayı: 13
  • Basım Tarihi: 2017
  • Dergi Adı: BIOMEDICAL RESEARCH-INDIA
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, Chemical Abstracts Core
  • Sayfa Sayıları: ss.6080-6084
  • Anahtar Kelimeler: Garlic, Garlic extract, Gastric cancer, Adenosine deaminase, 5'Nucleoditase, Xanthine oxidase, ORGANOSULFUR COMPOUNDS, METABOLIZING ENZYMES, DIALLYL DISULFIDE, ALLIUM VEGETABLES, NUCLEOTIDE, APOPTOSIS, 5'-NUCLEOTIDASE, PLANTS, CELLS, CD73
  • Ankara Üniversitesi Adresli: Evet

Özet

Introduction: Present study aims to investigate possible effect of garlic extract on the activities of purine metabolizing enzymes, namely ADA, 5'Nucleoditase and Xanthine Oxidase in cancerous and non-cancerous gastric tissue.