PERSONALIZED, PROTEIN-FREE MEAT, EGG AND AMINO ACID SOURCED SCHOOL SNACKS PRODUCED WITH 3D FOOD PRINTER FOR PATIENTS UNDER PROTEIN-RESTRICTED DIET

EMİNOĞLU F. T., KOÇ YEKEDÜZ M., YILDIRIM H. S., işleyen i., KÖSE E., yolcu f., ...More

SSIEM Annual Symposium 2024, Porto, Portugal, 3 - 06 September 2024, (Full Text)

• Publication Type: Conference Paper / Full Text
• City: Porto
• Country: Portugal
• Ankara University Affiliated: Yes