Milk Based Fermented Food Products


Akal Demirdöğen H. C., Uzunsoy İ., Özer H. B.

in: Fermented Foods, R. Ertan Anlı,Pınar Şanlıbaba, Editor, Nobel Yayın Dağıtım, Ankara, pp.153-194, 2024

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2024
  • Publisher: Nobel Yayın Dağıtım
  • City: Ankara
  • Page Numbers: pp.153-194
  • Editors: R. Ertan Anlı,Pınar Şanlıbaba, Editor
  • Ankara University Affiliated: Yes