The effect of baker's yeast added to the quail rations to growth and carcass yield

Sehu A., YALÇIN S., Karakas F.

TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES, cilt.21, sa.3, ss.221-226, 1997 (SCI-Expanded, Scopus, TRDizin) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 21 Sayı: 3
  • Basım Tarihi: 1997
  • Dergi Adı: TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, TR DİZİN (ULAKBİM)
  • Sayfa Sayıları: ss.221-226
  • Anahtar Kelimeler: yeast, quail, live weight gain, feed consumption, carcass yield, JAPANESE-QUAIL, PROTEIN-SOURCE
  • Ankara Üniversitesi Adresli: Evet

Özet

This study was carried out to determine the effects of rations containing 5, 10, 15 and 20% baker's yeast on live weight gain, feed consumption, feed efficiency and carcass yield of quails.