The effect of baker's yeast added to the quail rations to growth and carcass yield

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Atıf İçin Kopyala

Sehu A., YALÇIN S., Karakas F.

TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES, cilt.21, sa.3, ss.221-226, 1997 (SCI-Expanded)

• Yayın Türü: Makale / Tam Makale
• Cilt numarası: 21 Sayı: 3
• Basım Tarihi: 1997
• Dergi Adı: TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES
• Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, TR DİZİN (ULAKBİM)
• Sayfa Sayıları: ss.221-226
• Anahtar Kelimeler: yeast, quail, live weight gain, feed consumption, carcass yield, JAPANESE-QUAIL, PROTEIN-SOURCE
• Ankara Üniversitesi Adresli: Evet

Özet

This study was carried out to determine the effects of rations containing 5, 10, 15 and 20% baker's yeast on live weight gain, feed consumption, feed efficiency and carcass yield of quails.