Evaluation of Relationship Between Sensory and Physicochemical Properties of Kastamonu Tarhana Obtained Different Districts

CERİT Z. G., HENDEK ERTOP M.

1. International Agricultural Science Congress, 09 Mayıs 2018

  • Yayın Türü: Bildiri / Özet Bildiri
  • Ankara Üniversitesi Adresli: Hayır