Effects of Herbal Vitamin D-3 and Phytase Supplementation to Broiler Feed on Performance, Bone Development and Serum Parameters of Broilers

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YAVAŞ İ., ÇENESİZ A. A., CEYLAN N.

JOURNAL OF AGRICULTURAL SCIENCES-TARIM BILIMLERI DERGISI, cilt.26, sa.2, ss.212-219, 2020 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 26 Sayı: 2
  • Basım Tarihi: 2020
  • Doi Numarası: 10.15832/ankutbd.479182
  • Dergi Adı: JOURNAL OF AGRICULTURAL SCIENCES-TARIM BILIMLERI DERGISI
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, CAB Abstracts, Food Science & Technology Abstracts, Veterinary Science Database, TR DİZİN (ULAKBİM)
  • Sayfa Sayıları: ss.212-219
  • Anahtar Kelimeler: Broiler, Calcium, Phosphorus, Vitamin D, SOLANUM-MALACOXYLON, PHOSPHORUS UTILIZATION, MICROBIAL PHYTASE, IMPROVE PHOSPHORUS, DIETARY CALCIUM, CHICKS, CHOLECALCIFEROL, GLAUCOPHYLLUM, 1,25-DIHYDROXYCHOLECALCIFEROL, 1,25-DIHYDROXYVITAMIN-D3
  • Ankara Üniversitesi Adresli: Evet

Özet

A trial was conducted to assess the effects of phytase supplementation and substitute Vitamin D-3 resource with Panbonis - a herbal vitamin D-3 source- (PAN) on performance, some carcass characteristics, tibia and serum parameters of broiler chickens. For this purpose, 11200 one-day-old, mixed sex (5600 male, 5600 female) Ross-308 chicks were administered 7 different diets based on corn, soybean and wheat throughout the 41-day trial. Dietary treatments; control group as T1 (5000 IU vitamin D-3), T2 (Ti + 500 FTU g(-1) phytase), T3 (3000 IU vitamin D-3 + 500 FTU g(-1) phytase + 100 mg kg(-1) PAN) and T4 (3000 IU vitamin D-3 + 500 FTU g(-1) phytase + 200 mg kg(-1) TAN) were prepared to contain recommended levels of Ca-P however T5, T6 and T7 were formulated from T2, T3 and T4, respectively, by reducing 18% of Ca and P concentrations.