Hypochlorous Acid - Analytical Methods and Antimicrobial Activity
TROPICAL JOURNAL OF PHARMACEUTICAL RESEARCH, cilt.12, sa.1, ss.123-126, 2013 (SCI-Expanded, Scopus)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 12 Sayı: 1
- Basım Tarihi: 2013
- Doi Numarası: 10.4314/tjpr.v12i1.20
- Dergi Adı: TROPICAL JOURNAL OF PHARMACEUTICAL RESEARCH
- Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
- Sayfa Sayıları: ss.123-126
- Anahtar Kelimeler: Antimicrobial activity, Hypochlorous acid, Analytical methods, TURN-ON, CHLORINE, DISINFECTANT
- Açık Arşiv Koleksiyonu: AVESİS Açık Erişim Koleksiyonu
- Ankara Üniversitesi Adresli: Evet
Özet
Hypochlorous acid (HOCl) is produced by the human body's immune cells to fight infections. It is effective against a broad range of microorganisms. It is non-toxic, non-irritant and non-corrosive at proper usage concentrations. There are some available commercial products that contain HOCl. However, its low storage stability constitutes a major challenge. This review considers the antimicrobial activity of HOCl and its methods of analysis.