The Effect of Mono- and Diglycerides on the Oxidative Stability of Refined Olive Oil: Shelf Life Prediction Using the Rancimat Method

Akpınar Uzun M., Tepebaşı D. N., Tekin A.

Türkiye 15. Gıda Kongresi, Sakarya, Turkey, 8 - 11 October 2025, pp.395, (Summary Text)

• Publication Type: Conference Paper / Summary Text
• City: Sakarya
• Country: Turkey
• Page Numbers: pp.395
• Ankara University Affiliated: Yes