Impact of Extraction Methods on the Anticancer Potential of Garlic: A Study of White and Black Garlic Extracts

Özalp Ünal D., Sel T.

Journal of Nutrition and Food Processing, vol.7, no.13, pp.1-9, 2024 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 7 Issue: 13
• Publication Date: 2024
• Doi Number: 10.31579/2637-8914/264
• Journal Name: Journal of Nutrition and Food Processing
• Journal Indexes: Other Indexes
• Page Numbers: pp.1-9
• Open Archive Collection: AVESIS Open Access Collection
• Ankara University Affiliated: Yes