The effect of production system and slaughtering age on meat quality of pheasants

BOZ M. A., YAMAK U. S., SARICA M., ÖZ F., UÇAR A.

International Poultry Science Congress of WPSA Turkish Branch’2018”, Niğde, Turkey, 9 - 12 May 2018, pp.562-565

  • Publication Type: Conference Paper / Full Text
  • City: Niğde
  • Country: Turkey
  • Page Numbers: pp.562-565
  • Ankara University Affiliated: Yes