Comparison of some chemical and microbiological quality of homemade tarhana in Ankara, Turkey


Uçar A., Çakıroğlu F. P.

JOURNAL OF FOOD, AGRICULTURE AND ENVIRONMENT, vol.9, no.3&4, pp.34-37, 2011 (SCI-Expanded) identifier

  • Publication Type: Article / Article
  • Volume: 9 Issue: 3&4
  • Publication Date: 2011
  • Journal Name: JOURNAL OF FOOD, AGRICULTURE AND ENVIRONMENT
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.34-37
  • Ankara University Affiliated: Yes