Study the effect of proline treatment on contents of antocyhanin, caretenoid, chlorophyll, malondialdehyde and avaible water in the different pepper cultivars under Phytophthora capsici stress.

KOÇ E., İŞLEK C., BÜYÜKKARTAL H. N.

International Congress on Applied Biological Sciences, 3 - 05 May 2018, pp.143

  • Publication Type: Conference Paper / Summary Text
  • Page Numbers: pp.143
  • Ankara University Affiliated: Yes