Copy For Citation
Talas C., UÇAR A., ÖZÇELİK A. Ö.
BRITISH FOOD JOURNAL, vol.112, no.10-11, pp.1115-1123, 2010 (SCI-Expanded)
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Publication Type:
Article / Article
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Volume:
112
Issue:
10-11
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Publication Date:
2010
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Doi Number:
10.1108/00070701011080249
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Journal Name:
BRITISH FOOD JOURNAL
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Journal Indexes:
Science Citation Index Expanded (SCI-EXPANDED), Scopus
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Page Numbers:
pp.1115-1123
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Keywords:
Food safety, Attitudes, Women, Nutrition, Turkey, KNOWLEDGE, HOME, PERCEPTIONS, EDUCATION, BEHAVIOR, HANDLERS, HYGIENE
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Ankara University Affiliated:
Yes
Abstract
Purpose - This paper seeks to determine the attitudes of women, who are mainly in charge of preparing food at home, towards food safety.