Çilek ve nar sularının sıcak durultma yöntemiyle durultulması
Türkyılmaz M.
Project Supported by Higher Education Institutions, BAP Research Project, 2020 - 2022
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Project Type:
Project Supported by Higher Education Institutions
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Support Program:
BAP Research Project
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Begin Date:
January 2020
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End Date:
February 2022