ÖZTÜRK, H. Et Al. 2015. Effects of hydrolyzed and live yeast products on rumen microbial fermentation in in vitro semi continuous culture system RUSITEC. 14th BOKU Symposium , (VİYANA, Austria).

ÖZTÜRK, H., SALGIRLI DEMİRBAŞ, Y., AYDIN, F. G., PİŞKİN, İ., ÜNLER, F. M., & EMRE, M. B., (2015). Effects of hydrolyzed and live yeast products on rumen microbial fermentation in in vitro semi continuous culture system RUSITEC . 14th BOKU Symposium, VİYANA, Austria

ÖZTÜRK, HAKAN Et Al. "Effects of hydrolyzed and live yeast products on rumen microbial fermentation in in vitro semi continuous culture system RUSITEC," 14th BOKU Symposium, VİYANA, Austria, 2015

ÖZTÜRK, HAKAN Et Al. "Effects of hydrolyzed and live yeast products on rumen microbial fermentation in in vitro semi continuous culture system RUSITEC." 14th BOKU Symposium , VİYANA, Austria, 2015

ÖZTÜRK, H. Et Al. (2015) . "Effects of hydrolyzed and live yeast products on rumen microbial fermentation in in vitro semi continuous culture system RUSITEC." 14th BOKU Symposium , VİYANA, Austria.

@conferencepaper{conferencepaper, author={HAKAN ÖZTÜRK Et Al. }, title={Effects of hydrolyzed and live yeast products on rumen microbial fermentation in in vitro semi continuous culture system RUSITEC}, congress name={14th BOKU Symposium}, city={VİYANA}, country={Austria}, year={2015}}