YALÇIN, S. Et Al. 2017. Effects of Dietary Thyme (Thymus vulgaris) on Performance and Antibody Production to Sheep Red Blood Cells in Laying Hens. International Symposium on Animal Science (ISAS) 2017 .

YALÇIN, S., ESER, H., ONBAŞILAR, İ., & YALÇIN, S., (2017). Effects of Dietary Thyme (Thymus vulgaris) on Performance and Antibody Production to Sheep Red Blood Cells in Laying Hens . International Symposium on Animal Science (ISAS) 2017

YALÇIN, SAKİNE Et Al. "Effects of Dietary Thyme (Thymus vulgaris) on Performance and Antibody Production to Sheep Red Blood Cells in Laying Hens," International Symposium on Animal Science (ISAS) 2017, 2017

YALÇIN, SAKİNE Et Al. "Effects of Dietary Thyme (Thymus vulgaris) on Performance and Antibody Production to Sheep Red Blood Cells in Laying Hens." International Symposium on Animal Science (ISAS) 2017 , 2017

YALÇIN, S. Et Al. (2017) . "Effects of Dietary Thyme (Thymus vulgaris) on Performance and Antibody Production to Sheep Red Blood Cells in Laying Hens." International Symposium on Animal Science (ISAS) 2017 .

@conferencepaper{conferencepaper, author={SAKİNE YALÇIN Et Al. }, title={Effects of Dietary Thyme (Thymus vulgaris) on Performance and Antibody Production to Sheep Red Blood Cells in Laying Hens}, congress name={International Symposium on Animal Science (ISAS) 2017}, city={}, country={}, year={2017}}