KÜÇÜKERSAN, S. Et Al. 2010. Influence of Different Dietary Oil Sources on Performance and Cholesterol Content of Egg Yolk in Laying Hens. J. Biol. Environ. Sci , vol.28, no.2 , 21-26.

KÜÇÜKERSAN, S., KÜÇÜKERSAN, M. K., & YEŞİLBAĞ, D., (2010). Influence of Different Dietary Oil Sources on Performance and Cholesterol Content of Egg Yolk in Laying Hens. J. Biol. Environ. Sci , vol.28, no.2, 21-26.

KÜÇÜKERSAN, SEHER, MEHMET KEMAL KÜÇÜKERSAN, And DERYA YEŞİLBAĞ. "Influence of Different Dietary Oil Sources on Performance and Cholesterol Content of Egg Yolk in Laying Hens," J. Biol. Environ. Sci , vol.28, no.2, 21-26, 2010

KÜÇÜKERSAN, SEHER Et Al. "Influence of Different Dietary Oil Sources on Performance and Cholesterol Content of Egg Yolk in Laying Hens." J. Biol. Environ. Sci , vol.28, no.2, pp.21-26, 2010

KÜÇÜKERSAN, S. KÜÇÜKERSAN, M. K. And YEŞİLBAĞ, D. (2010) . "Influence of Different Dietary Oil Sources on Performance and Cholesterol Content of Egg Yolk in Laying Hens." J. Biol. Environ. Sci , vol.28, no.2, pp.21-26.

@article{article, author={SEHER KÜÇÜKERSAN Et Al. }, title={Influence of Different Dietary Oil Sources on Performance and Cholesterol Content of Egg Yolk in Laying Hens}, journal={J. Biol. Environ. Sci}, year=2010, pages={21-26} }