BAYCAR, A. Et Al. 2020. Functional Food Studies on Chocolate. International Eurasian Conference on Biotechnology and Biochemistry .

BAYCAR, A., SAĞDIÇ, O., KONAR, N., & Maraşlı, S., (2020). Functional Food Studies on Chocolate . International Eurasian Conference on Biotechnology and Biochemistry

BAYCAR, ABDULLAH Et Al. "Functional Food Studies on Chocolate," International Eurasian Conference on Biotechnology and Biochemistry, 2020

BAYCAR, ABDULLAH Et Al. "Functional Food Studies on Chocolate." International Eurasian Conference on Biotechnology and Biochemistry , 2020

BAYCAR, A. Et Al. (2020) . "Functional Food Studies on Chocolate." International Eurasian Conference on Biotechnology and Biochemistry .

@conferencepaper{conferencepaper, author={ABDULLAH BAYCAR Et Al. }, title={Functional Food Studies on Chocolate}, congress name={International Eurasian Conference on Biotechnology and Biochemistry}, city={}, country={}, year={2020}}