F. S. ORMANCI Et Al. , "Survival of Different Listeria monocytogenes Serotypes in Kefir as Prefermentation Contaminant," The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus , 2015
ORMANCI, F. S. Et Al. 2015. Survival of Different Listeria monocytogenes Serotypes in Kefir as Prefermentation Contaminant. The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus .
ORMANCI, F. S., AYAZ, N. D., & GÖNCÜOĞLU, M., (2015). Survival of Different Listeria monocytogenes Serotypes in Kefir as Prefermentation Contaminant . The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus
ORMANCI, FATMA, NAİM DENİZ AYAZ, And MUAMMER GÖNCÜOĞLU. "Survival of Different Listeria monocytogenes Serotypes in Kefir as Prefermentation Contaminant," The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus, 2015
ORMANCI, FATMA S. Et Al. "Survival of Different Listeria monocytogenes Serotypes in Kefir as Prefermentation Contaminant." The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus , 2015
ORMANCI, F. S. AYAZ, N. D. And GÖNCÜOĞLU, M. (2015) . "Survival of Different Listeria monocytogenes Serotypes in Kefir as Prefermentation Contaminant." The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus .
@conferencepaper{conferencepaper, author={FATMA SEDA ERGENEKON Et Al. }, title={Survival of Different Listeria monocytogenes Serotypes in Kefir as Prefermentation Contaminant}, congress name={The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus}, city={}, country={}, year={2015}}