E. S. POYRAZOĞLU Et Al. , "Determination of Free and Conjugated isoflavones of Tomato Samples," International Journal of Chemical, Environmental&Biological Sciences (IJCEBS) , vol.1, no.4, pp.619-621, 2013
POYRAZOĞLU, E. S. Et Al. 2013. Determination of Free and Conjugated isoflavones of Tomato Samples. International Journal of Chemical, Environmental&Biological Sciences (IJCEBS) , vol.1, no.4 , 619-621.
POYRAZOĞLU, E. S., KÜÇÜKHÜSEYİN, E. B., DEMİR, K., & ARTIK, N., (2013). Determination of Free and Conjugated isoflavones of Tomato Samples. International Journal of Chemical, Environmental&Biological Sciences (IJCEBS) , vol.1, no.4, 619-621.
POYRAZOĞLU, ENDER Et Al. "Determination of Free and Conjugated isoflavones of Tomato Samples," International Journal of Chemical, Environmental&Biological Sciences (IJCEBS) , vol.1, no.4, 619-621, 2013
POYRAZOĞLU, ENDER S. Et Al. "Determination of Free and Conjugated isoflavones of Tomato Samples." International Journal of Chemical, Environmental&Biological Sciences (IJCEBS) , vol.1, no.4, pp.619-621, 2013
POYRAZOĞLU, E. S. Et Al. (2013) . "Determination of Free and Conjugated isoflavones of Tomato Samples." International Journal of Chemical, Environmental&Biological Sciences (IJCEBS) , vol.1, no.4, pp.619-621.
@article{article, author={ENDER SİNAN POYRAZOĞLU Et Al. }, title={Determination of Free and Conjugated isoflavones of Tomato Samples}, journal={International Journal of Chemical, Environmental&Biological Sciences (IJCEBS)}, year=2013, pages={619-621} }