H. C. AKAL, "Impact Of Microbial Transglutaminase On Aroma And Flavour Compounds Of Non Fat Yogurt," 8th NIZO DAIRY CONFERENCE. Functional Enzymes for Dairy Applications , 2013
AKAL, H. C. 2013. Impact Of Microbial Transglutaminase On Aroma And Flavour Compounds Of Non Fat Yogurt. 8th NIZO DAIRY CONFERENCE. Functional Enzymes for Dairy Applications .
AKAL, H. C., (2013). Impact Of Microbial Transglutaminase On Aroma And Flavour Compounds Of Non Fat Yogurt . 8th NIZO DAIRY CONFERENCE. Functional Enzymes for Dairy Applications
AKAL, HAVVA. "Impact Of Microbial Transglutaminase On Aroma And Flavour Compounds Of Non Fat Yogurt," 8th NIZO DAIRY CONFERENCE. Functional Enzymes for Dairy Applications, 2013
AKAL, HAVVA C. . "Impact Of Microbial Transglutaminase On Aroma And Flavour Compounds Of Non Fat Yogurt." 8th NIZO DAIRY CONFERENCE. Functional Enzymes for Dairy Applications , 2013
AKAL, H. C. (2013) . "Impact Of Microbial Transglutaminase On Aroma And Flavour Compounds Of Non Fat Yogurt." 8th NIZO DAIRY CONFERENCE. Functional Enzymes for Dairy Applications .
@conferencepaper{conferencepaper, author={HAVVA CEREN AKAL DEMİRDÖĞEN}, title={Impact Of Microbial Transglutaminase On Aroma And Flavour Compounds Of Non Fat Yogurt}, congress name={8th NIZO DAIRY CONFERENCE. Functional Enzymes for Dairy Applications}, city={}, country={}, year={2013}}