A. N. S. Bozdag And F. P. ÇAKIROĞLU, "DETERMINING THE AMOUNTS OF AND REASONS FOR PLATE WASTE IN A UNIVERSITY STAFF DINING HALLS," FRESENIUS ENVIRONMENTAL BULLETIN , vol.29, no.9A, pp.8218-8227, 2020
Bozdag, A. N. S. And ÇAKIROĞLU, F. P. 2020. DETERMINING THE AMOUNTS OF AND REASONS FOR PLATE WASTE IN A UNIVERSITY STAFF DINING HALLS. FRESENIUS ENVIRONMENTAL BULLETIN , vol.29, no.9A , 8218-8227.
Bozdag, A. N. S., & ÇAKIROĞLU, F. P., (2020). DETERMINING THE AMOUNTS OF AND REASONS FOR PLATE WASTE IN A UNIVERSITY STAFF DINING HALLS. FRESENIUS ENVIRONMENTAL BULLETIN , vol.29, no.9A, 8218-8227.
Bozdag, Ayse, And FUNDA PINAR ÇAKIROĞLU. "DETERMINING THE AMOUNTS OF AND REASONS FOR PLATE WASTE IN A UNIVERSITY STAFF DINING HALLS," FRESENIUS ENVIRONMENTAL BULLETIN , vol.29, no.9A, 8218-8227, 2020
Bozdag, Ayse N. And ÇAKIROĞLU, FUNDA P. . "DETERMINING THE AMOUNTS OF AND REASONS FOR PLATE WASTE IN A UNIVERSITY STAFF DINING HALLS." FRESENIUS ENVIRONMENTAL BULLETIN , vol.29, no.9A, pp.8218-8227, 2020
Bozdag, A. N. S. And ÇAKIROĞLU, F. P. (2020) . "DETERMINING THE AMOUNTS OF AND REASONS FOR PLATE WASTE IN A UNIVERSITY STAFF DINING HALLS." FRESENIUS ENVIRONMENTAL BULLETIN , vol.29, no.9A, pp.8218-8227.
@article{article, author={Ayse Nur Songur Bozdag And author={FUNDA PINAR ÇAKIROĞLU}, title={DETERMINING THE AMOUNTS OF AND REASONS FOR PLATE WASTE IN A UNIVERSITY STAFF DINING HALLS}, journal={FRESENIUS ENVIRONMENTAL BULLETIN}, year=2020, pages={8218-8227} }