Durak, I. Et Al. 2002. Dried white grapes enhance blood antioxidant potential. NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES , vol.12, no.4 , 204-205.

Durak, I., Karaca, L., Cimen, M., Kacmaz, M., Avci, A., Gubat, G., ... ÖZTÜRK, H. S.(2002). Dried white grapes enhance blood antioxidant potential. NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES , vol.12, no.4, 204-205.

Durak, I Et Al. "Dried white grapes enhance blood antioxidant potential," NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES , vol.12, no.4, 204-205, 2002

Durak, I Et Al. "Dried white grapes enhance blood antioxidant potential." NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES , vol.12, no.4, pp.204-205, 2002

Durak, I. Et Al. (2002) . "Dried white grapes enhance blood antioxidant potential." NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES , vol.12, no.4, pp.204-205.

@article{article, author={I Durak Et Al. }, title={Dried white grapes enhance blood antioxidant potential}, journal={NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES}, year=2002, pages={204-205} }