U. Kamber Et Al. , "Effects of trisodium phosphate on populations of salmonella typhimurium and salmonella enteritidis in vitro," Journal of Food Processing and Preservation , vol.34, no.SUPPL. 1, pp.322-327, 2010
Kamber, U. Et Al. 2010. Effects of trisodium phosphate on populations of salmonella typhimurium and salmonella enteritidis in vitro. Journal of Food Processing and Preservation , vol.34, no.SUPPL. 1 , 322-327.
Kamber, U., Gücükoĝlu, A., & ÖZDEMİR, H., (2010). Effects of trisodium phosphate on populations of salmonella typhimurium and salmonella enteritidis in vitro. Journal of Food Processing and Preservation , vol.34, no.SUPPL. 1, 322-327.
Kamber, Ufuk, Ali Gücükoĝlu, And HAYDAR ÖZDEMİR. "Effects of trisodium phosphate on populations of salmonella typhimurium and salmonella enteritidis in vitro," Journal of Food Processing and Preservation , vol.34, no.SUPPL. 1, 322-327, 2010
Kamber, Ufuk Et Al. "Effects of trisodium phosphate on populations of salmonella typhimurium and salmonella enteritidis in vitro." Journal of Food Processing and Preservation , vol.34, no.SUPPL. 1, pp.322-327, 2010
Kamber, U. Gücükoĝlu, A. And ÖZDEMİR, H. (2010) . "Effects of trisodium phosphate on populations of salmonella typhimurium and salmonella enteritidis in vitro." Journal of Food Processing and Preservation , vol.34, no.SUPPL. 1, pp.322-327.
@article{article, author={Ufuk Kamber Et Al. }, title={Effects of trisodium phosphate on populations of salmonella typhimurium and salmonella enteritidis in vitro}, journal={Journal of Food Processing and Preservation}, year=2010, pages={322-327} }