Avci, A. Et Al. 2008. Effects of garlic consumption on plasma and erythrocyte antioxidant parameters in elderly subjects. GERONTOLOGY , vol.54, no.3 , 173-176.

Avci, A., Atli, T., Erguder, I. B., VARLI, M., DEVRİM, E., ARAS, S., ... DURAK, İ.(2008). Effects of garlic consumption on plasma and erythrocyte antioxidant parameters in elderly subjects. GERONTOLOGY , vol.54, no.3, 173-176.

Avci, ASLIHAN Et Al. "Effects of garlic consumption on plasma and erythrocyte antioxidant parameters in elderly subjects," GERONTOLOGY , vol.54, no.3, 173-176, 2008

Avci, ASLIHAN G. Et Al. "Effects of garlic consumption on plasma and erythrocyte antioxidant parameters in elderly subjects." GERONTOLOGY , vol.54, no.3, pp.173-176, 2008

Avci, A. Et Al. (2008) . "Effects of garlic consumption on plasma and erythrocyte antioxidant parameters in elderly subjects." GERONTOLOGY , vol.54, no.3, pp.173-176.

@article{article, author={ASLIHAN GÜRBÜZ BOLKAN Et Al. }, title={Effects of garlic consumption on plasma and erythrocyte antioxidant parameters in elderly subjects}, journal={GERONTOLOGY}, year=2008, pages={173-176} }