ÇAKIR, A. Et Al. 2018. Investigation of some Quality Values of the Wines Produced with Conventional Methods from the Grape Varieties Grown in Ancient Anatolia Territory. International Journal of Scientific and Technological Research , vol.4, no.9 , 102-111.

ÇAKIR, A., TAHMAZ, H., DOĞAN, E., YÜKSEL KÜSKÜ, D., & SÖYLEMEZOĞLU, G., (2018). Investigation of some Quality Values of the Wines Produced with Conventional Methods from the Grape Varieties Grown in Ancient Anatolia Territory. International Journal of Scientific and Technological Research , vol.4, no.9, 102-111.

ÇAKIR, ATİLLA Et Al. "Investigation of some Quality Values of the Wines Produced with Conventional Methods from the Grape Varieties Grown in Ancient Anatolia Territory," International Journal of Scientific and Technological Research , vol.4, no.9, 102-111, 2018

ÇAKIR, ATİLLA Et Al. "Investigation of some Quality Values of the Wines Produced with Conventional Methods from the Grape Varieties Grown in Ancient Anatolia Territory." International Journal of Scientific and Technological Research , vol.4, no.9, pp.102-111, 2018

ÇAKIR, A. Et Al. (2018) . "Investigation of some Quality Values of the Wines Produced with Conventional Methods from the Grape Varieties Grown in Ancient Anatolia Territory." International Journal of Scientific and Technological Research , vol.4, no.9, pp.102-111.

@article{article, author={ATİLLA ÇAKIR Et Al. }, title={Investigation of some Quality Values of the Wines Produced with Conventional Methods from the Grape Varieties Grown in Ancient Anatolia Territory}, journal={International Journal of Scientific and Technological Research}, year=2018, pages={102-111} }