Velioğlu, Y. S. Et Al. 1997. The Effect of Pomace Liquefaction on Apple Juice Yield and Chemical Composition. Fruit Processing , vol.12 , 466-469.

Velioğlu, Y. S., Ekşi, A., & Karadeniz, F., (1997). The Effect of Pomace Liquefaction on Apple Juice Yield and Chemical Composition. Fruit Processing , vol.12, 466-469.

Velioğlu, YAKUP, Aziz Ekşi, And Feryal Karadeniz. "The Effect of Pomace Liquefaction on Apple Juice Yield and Chemical Composition," Fruit Processing , vol.12, 466-469, 1997

Velioğlu, YAKUP S. Et Al. "The Effect of Pomace Liquefaction on Apple Juice Yield and Chemical Composition." Fruit Processing , vol.12, pp.466-469, 1997

Velioğlu, Y. S. Ekşi, A. And Karadeniz, F. (1997) . "The Effect of Pomace Liquefaction on Apple Juice Yield and Chemical Composition." Fruit Processing , vol.12, pp.466-469.

@article{article, author={YAKUP SEDAT VELİOĞLU Et Al. }, title={The Effect of Pomace Liquefaction on Apple Juice Yield and Chemical Composition}, journal={Fruit Processing }, year=1997, pages={466-469} }