C. D. Yıldırım Et Al. , "THE INFLUENCE OF HARVESTINGPERIOD AND CUTTING HOUR ON YIELD AND QUALITY IN THYME (Thymus vulgaris L.) IN ÇUKUROVA CONDITION," Uluslararası Tıbbi ve Aromatik Bitkiler Kongresi , Konya, Turkey, 2017
Yıldırım, C. D. Et Al. 2017. THE INFLUENCE OF HARVESTINGPERIOD AND CUTTING HOUR ON YIELD AND QUALITY IN THYME (Thymus vulgaris L.) IN ÇUKUROVA CONDITION. Uluslararası Tıbbi ve Aromatik Bitkiler Kongresi , (Konya, Turkey).
Yıldırım, C. D., Akdoğan, M. E., ÇALIŞKAN, T., MARAL, H., KAFKAS, N. E., & KIRICI, S., (2017). THE INFLUENCE OF HARVESTINGPERIOD AND CUTTING HOUR ON YIELD AND QUALITY IN THYME (Thymus vulgaris L.) IN ÇUKUROVA CONDITION . Uluslararası Tıbbi ve Aromatik Bitkiler Kongresi, Konya, Turkey
Yıldırım, Ceren Et Al. "THE INFLUENCE OF HARVESTINGPERIOD AND CUTTING HOUR ON YIELD AND QUALITY IN THYME (Thymus vulgaris L.) IN ÇUKUROVA CONDITION," Uluslararası Tıbbi ve Aromatik Bitkiler Kongresi, Konya, Turkey, 2017
Yıldırım, Ceren D. Et Al. "THE INFLUENCE OF HARVESTINGPERIOD AND CUTTING HOUR ON YIELD AND QUALITY IN THYME (Thymus vulgaris L.) IN ÇUKUROVA CONDITION." Uluslararası Tıbbi ve Aromatik Bitkiler Kongresi , Konya, Turkey, 2017
Yıldırım, C. D. Et Al. (2017) . "THE INFLUENCE OF HARVESTINGPERIOD AND CUTTING HOUR ON YIELD AND QUALITY IN THYME (Thymus vulgaris L.) IN ÇUKUROVA CONDITION." Uluslararası Tıbbi ve Aromatik Bitkiler Kongresi , Konya, Turkey.
@conferencepaper{conferencepaper, author={Ceren D Yıldırım Et Al. }, title={THE INFLUENCE OF HARVESTINGPERIOD AND CUTTING HOUR ON YIELD AND QUALITY IN THYME (Thymus vulgaris L.) IN ÇUKUROVA CONDITION}, congress name={Uluslararası Tıbbi ve Aromatik Bitkiler Kongresi}, city={Konya}, country={Turkey}, year={2017}}