Ö. ÖZBOY ÖZBAŞ Et Al. , "Effects of wheat maturation stage and cooking method on the dietary fiber and phytic acid contents of firiks," AACC Annual Meeting Charlotte North Carolina Charlotte Convention Center , 2001
ÖZBOY ÖZBAŞ, Ö. Et Al. 2001. Effects of wheat maturation stage and cooking method on the dietary fiber and phytic acid contents of firiks. AACC Annual Meeting Charlotte North Carolina Charlotte Convention Center .
ÖZBOY ÖZBAŞ, Ö., ÖZKAYA, B., ÖZKAYA, H., & KÖKSEL, H., (2001). Effects of wheat maturation stage and cooking method on the dietary fiber and phytic acid contents of firiks . AACC Annual Meeting Charlotte North Carolina Charlotte Convention Center
ÖZBOY ÖZBAŞ, ÖZEN Et Al. "Effects of wheat maturation stage and cooking method on the dietary fiber and phytic acid contents of firiks," AACC Annual Meeting Charlotte North Carolina Charlotte Convention Center, 2001
ÖZBOY ÖZBAŞ, ÖZEN Ö. Et Al. "Effects of wheat maturation stage and cooking method on the dietary fiber and phytic acid contents of firiks." AACC Annual Meeting Charlotte North Carolina Charlotte Convention Center , 2001
ÖZBOY ÖZBAŞ, Ö. Et Al. (2001) . "Effects of wheat maturation stage and cooking method on the dietary fiber and phytic acid contents of firiks." AACC Annual Meeting Charlotte North Carolina Charlotte Convention Center .
@conferencepaper{conferencepaper, author={ÖZEN ÖZBOY ÖZBAŞ Et Al. }, title={Effects of wheat maturation stage and cooking method on the dietary fiber and phytic acid contents of firiks}, congress name={AACC Annual Meeting Charlotte North Carolina Charlotte Convention Center}, city={}, country={}, year={2001}}