M. Goencueoglu, "Effect of heating at different temperatures to extend the shelf life of vacuum-packed white cheese," Journal of Food Processing and Preservation , vol.31, no.3, pp.356-366, 2007
Goencueoglu, M. 2007. Effect of heating at different temperatures to extend the shelf life of vacuum-packed white cheese. Journal of Food Processing and Preservation , vol.31, no.3 , 356-366.
Goencueoglu, M., (2007). Effect of heating at different temperatures to extend the shelf life of vacuum-packed white cheese. Journal of Food Processing and Preservation , vol.31, no.3, 356-366.
Goencueoglu, MUAMMER. "Effect of heating at different temperatures to extend the shelf life of vacuum-packed white cheese," Journal of Food Processing and Preservation , vol.31, no.3, 356-366, 2007
Goencueoglu, MUAMMER. "Effect of heating at different temperatures to extend the shelf life of vacuum-packed white cheese." Journal of Food Processing and Preservation , vol.31, no.3, pp.356-366, 2007
Goencueoglu, M. (2007) . "Effect of heating at different temperatures to extend the shelf life of vacuum-packed white cheese." Journal of Food Processing and Preservation , vol.31, no.3, pp.356-366.
@article{article, author={MUAMMER GÖNCÜOĞLU}, title={Effect of heating at different temperatures to extend the shelf life of vacuum-packed white cheese}, journal={Journal of Food Processing and Preservation}, year=2007, pages={356-366} }