ONARAN ACAR, B. Et Al. 2022. Lactobacillus casei-fermented milk as an inhibitor on selected foodborne pathogens. MEDYCYNA WETERYNARYJNA-VETERINARY MEDICINE-SCIENCE AND PRACTICE , vol.78, no.3 .

ONARAN ACAR, B., KANCA, N., & ALBAYRAK DELİALİOĞLU, R., (2022). Lactobacillus casei-fermented milk as an inhibitor on selected foodborne pathogens. MEDYCYNA WETERYNARYJNA-VETERINARY MEDICINE-SCIENCE AND PRACTICE , vol.78, no.3.

ONARAN ACAR, BAHAR, NAZLI KANCA, And RABİA ALBAYRAK DELİALİOĞLU. "Lactobacillus casei-fermented milk as an inhibitor on selected foodborne pathogens," MEDYCYNA WETERYNARYJNA-VETERINARY MEDICINE-SCIENCE AND PRACTICE , vol.78, no.3, 2022

ONARAN ACAR, BAHAR O. Et Al. "Lactobacillus casei-fermented milk as an inhibitor on selected foodborne pathogens." MEDYCYNA WETERYNARYJNA-VETERINARY MEDICINE-SCIENCE AND PRACTICE , vol.78, no.3, 2022

ONARAN ACAR, B. KANCA, N. And ALBAYRAK DELİALİOĞLU, R. (2022) . "Lactobacillus casei-fermented milk as an inhibitor on selected foodborne pathogens." MEDYCYNA WETERYNARYJNA-VETERINARY MEDICINE-SCIENCE AND PRACTICE , vol.78, no.3.

@article{article, author={BAHAR ONARAN ACAR Et Al. }, title={Lactobacillus casei-fermented milk as an inhibitor on selected foodborne pathogens}, journal={MEDYCYNA WETERYNARYJNA-VETERINARY MEDICINE-SCIENCE AND PRACTICE}, year=2022}