İ. DEMİR, "The effects of testa colour temperature and seed moisture content on the occurrence of imbibition damage in beans," Turkish Journal of Agriculture and Forestry , vol.20, no.4, pp.295-298, 1996
DEMİR, İ. 1996. The effects of testa colour temperature and seed moisture content on the occurrence of imbibition damage in beans. Turkish Journal of Agriculture and Forestry , vol.20, no.4 , 295-298.
DEMİR, İ., (1996). The effects of testa colour temperature and seed moisture content on the occurrence of imbibition damage in beans. Turkish Journal of Agriculture and Forestry , vol.20, no.4, 295-298.
DEMİR, İBRAHİM. "The effects of testa colour temperature and seed moisture content on the occurrence of imbibition damage in beans," Turkish Journal of Agriculture and Forestry , vol.20, no.4, 295-298, 1996
DEMİR, İBRAHİM. "The effects of testa colour temperature and seed moisture content on the occurrence of imbibition damage in beans." Turkish Journal of Agriculture and Forestry , vol.20, no.4, pp.295-298, 1996
DEMİR, İ. (1996) . "The effects of testa colour temperature and seed moisture content on the occurrence of imbibition damage in beans." Turkish Journal of Agriculture and Forestry , vol.20, no.4, pp.295-298.
@article{article, author={İBRAHİM DEMİR}, title={The effects of testa colour temperature and seed moisture content on the occurrence of imbibition damage in beans}, journal={Turkish Journal of Agriculture and Forestry}, year=1996, pages={295-298} }