UÇAR, A. Et Al. 2021. Effects of Short Period of Incubation during Egg Storage and Pre-warming on Hatchability, Hatch Time and Gosling Quality Traits of Eggs from Turkish Geese. International Congress of the Turkish Journal of Agriculture - Food Science and Technology (TURJAF) , (Turkey).

UÇAR, A., BOZ, M. A., ERENSOY, K., & SARICA, M., (2021). Effects of Short Period of Incubation during Egg Storage and Pre-warming on Hatchability, Hatch Time and Gosling Quality Traits of Eggs from Turkish Geese . International Congress of the Turkish Journal of Agriculture - Food Science and Technology (TURJAF), Turkey

UÇAR, AHMET Et Al. "Effects of Short Period of Incubation during Egg Storage and Pre-warming on Hatchability, Hatch Time and Gosling Quality Traits of Eggs from Turkish Geese," International Congress of the Turkish Journal of Agriculture - Food Science and Technology (TURJAF), Turkey, 2021

UÇAR, AHMET Et Al. "Effects of Short Period of Incubation during Egg Storage and Pre-warming on Hatchability, Hatch Time and Gosling Quality Traits of Eggs from Turkish Geese." International Congress of the Turkish Journal of Agriculture - Food Science and Technology (TURJAF) , Turkey, 2021

UÇAR, A. Et Al. (2021) . "Effects of Short Period of Incubation during Egg Storage and Pre-warming on Hatchability, Hatch Time and Gosling Quality Traits of Eggs from Turkish Geese." International Congress of the Turkish Journal of Agriculture - Food Science and Technology (TURJAF) , Turkey.

@conferencepaper{conferencepaper, author={AHMET UÇAR Et Al. }, title={Effects of Short Period of Incubation during Egg Storage and Pre-warming on Hatchability, Hatch Time and Gosling Quality Traits of Eggs from Turkish Geese}, congress name={International Congress of the Turkish Journal of Agriculture - Food Science and Technology (TURJAF)}, city={}, country={Turkey}, year={2021}}