P. Hütt Et Al. , "Antimicrobial effects in food and prevention of contamination in food industry," Microbial Contaminants and Contamination Routes in Food Industry - 1st Open Seminar arranged by SAFOODNET , Espoo, Finland, pp.159-170, 2007
Hütt, P. Et Al. 2007. Antimicrobial effects in food and prevention of contamination in food industry. Microbial Contaminants and Contamination Routes in Food Industry - 1st Open Seminar arranged by SAFOODNET , (Espoo, Finland), 159-170.
Hütt, P., Songisepp, E., Guidas, M., Tamme, T., ORMANCI, F. S., Ayaz, N. D., ... Korel, F.(2007). Antimicrobial effects in food and prevention of contamination in food industry . Microbial Contaminants and Contamination Routes in Food Industry - 1st Open Seminar arranged by SAFOODNET (pp.159-170). Espoo, Finland
Hütt, Pirje Et Al. "Antimicrobial effects in food and prevention of contamination in food industry," Microbial Contaminants and Contamination Routes in Food Industry - 1st Open Seminar arranged by SAFOODNET, Espoo, Finland, 2007
Hütt, Pirje Et Al. "Antimicrobial effects in food and prevention of contamination in food industry." Microbial Contaminants and Contamination Routes in Food Industry - 1st Open Seminar arranged by SAFOODNET , Espoo, Finland, pp.159-170, 2007
Hütt, P. Et Al. (2007) . "Antimicrobial effects in food and prevention of contamination in food industry." Microbial Contaminants and Contamination Routes in Food Industry - 1st Open Seminar arranged by SAFOODNET , Espoo, Finland, pp.159-170.
@conferencepaper{conferencepaper, author={Pirje Hütt Et Al. }, title={Antimicrobial effects in food and prevention of contamination in food industry}, congress name={Microbial Contaminants and Contamination Routes in Food Industry - 1st Open Seminar arranged by SAFOODNET}, city={Espoo}, country={Finland}, year={2007}, pages={159-170} }