AKAL, H. C. Et Al. 2015. Effect of dried nut enrichment of yogurts on folic acid and vitamine E content. 3rd Int. Symposium on Traditional Foods from Adriatic to Caucasus .

AKAL, H. C., ÖZTÜRKOĞLU BUDAK, Ş., & YETİŞEMİYEN, A., (2015). Effect of dried nut enrichment of yogurts on folic acid and vitamine E content . 3rd Int. Symposium on Traditional Foods from Adriatic to Caucasus

AKAL, HAVVA, ŞEBNEM BUDAK, And ATİLA YETİŞEMİYEN. "Effect of dried nut enrichment of yogurts on folic acid and vitamine E content," 3rd Int. Symposium on Traditional Foods from Adriatic to Caucasus, 2015

AKAL, HAVVA C. Et Al. "Effect of dried nut enrichment of yogurts on folic acid and vitamine E content." 3rd Int. Symposium on Traditional Foods from Adriatic to Caucasus , 2015

AKAL, H. C. ÖZTÜRKOĞLU BUDAK, Ş. And YETİŞEMİYEN, A. (2015) . "Effect of dried nut enrichment of yogurts on folic acid and vitamine E content." 3rd Int. Symposium on Traditional Foods from Adriatic to Caucasus .

@conferencepaper{conferencepaper, author={HAVVA CEREN AKAL DEMİRDÖĞEN Et Al. }, title={Effect of dried nut enrichment of yogurts on folic acid and vitamine E content}, congress name={3rd Int. Symposium on Traditional Foods from Adriatic to Caucasus}, city={}, country={}, year={2015}}