E. KOÇ, "Effect of proline application on some physiological parameters in pepper (Capsicum annum L.) exposed to Phytophthora capsici stress.," International Symposium on Biodiversity and Edible Wild Species.BEWS 2017. , 2017
KOÇ, E. 2017. Effect of proline application on some physiological parameters in pepper (Capsicum annum L.) exposed to Phytophthora capsici stress.. International Symposium on Biodiversity and Edible Wild Species.BEWS 2017. .
KOÇ, E., (2017). Effect of proline application on some physiological parameters in pepper (Capsicum annum L.) exposed to Phytophthora capsici stress. . International Symposium on Biodiversity and Edible Wild Species.BEWS 2017.
KOÇ, ESRA. "Effect of proline application on some physiological parameters in pepper (Capsicum annum L.) exposed to Phytophthora capsici stress.," International Symposium on Biodiversity and Edible Wild Species.BEWS 2017., 2017
KOÇ, ESRA. "Effect of proline application on some physiological parameters in pepper (Capsicum annum L.) exposed to Phytophthora capsici stress.." International Symposium on Biodiversity and Edible Wild Species.BEWS 2017. , 2017
KOÇ, E. (2017) . "Effect of proline application on some physiological parameters in pepper (Capsicum annum L.) exposed to Phytophthora capsici stress.." International Symposium on Biodiversity and Edible Wild Species.BEWS 2017. .
@conferencepaper{conferencepaper, author={ESRA KOÇ}, title={Effect of proline application on some physiological parameters in pepper (Capsicum annum L.) exposed to Phytophthora capsici stress.}, congress name={International Symposium on Biodiversity and Edible Wild Species.BEWS 2017.}, city={}, country={}, year={2017}}