YAKAN, A. Et Al. 2015. Damascus Kids Slaughter Carcass and Meat Quality Traits in Different Production Systems Using Antioxidant Supplementation. 32nd World Veterinary Congress , (İstanbul, Turkey).

YAKAN, A., ATEŞ, C. T., Semra, A., ODABAŞIOĞLU, F., ÜNAL, N., O H, Ö., ... GÜNGÖR, Ö. F.(2015). Damascus Kids Slaughter Carcass and Meat Quality Traits in Different Production Systems Using Antioxidant Supplementation . 32nd World Veterinary Congress, İstanbul, Turkey

YAKAN, AKIN Et Al. "Damascus Kids Slaughter Carcass and Meat Quality Traits in Different Production Systems Using Antioxidant Supplementation," 32nd World Veterinary Congress, İstanbul, Turkey, 2015

YAKAN, AKIN Et Al. "Damascus Kids Slaughter Carcass and Meat Quality Traits in Different Production Systems Using Antioxidant Supplementation." 32nd World Veterinary Congress , İstanbul, Turkey, 2015

YAKAN, A. Et Al. (2015) . "Damascus Kids Slaughter Carcass and Meat Quality Traits in Different Production Systems Using Antioxidant Supplementation." 32nd World Veterinary Congress , İstanbul, Turkey.

@conferencepaper{conferencepaper, author={AKIN YAKAN Et Al. }, title={Damascus Kids Slaughter Carcass and Meat Quality Traits in Different Production Systems Using Antioxidant Supplementation}, congress name={32nd World Veterinary Congress}, city={İstanbul}, country={Turkey}, year={2015}}