N. TÜRKMEN Et Al. , "Sensorial comparison of traditional and controlled produced Divle Cave cheeses," IDF World Dairy Summit , İstanbul, Turkey, 2019
TÜRKMEN, N. Et Al. 2019. Sensorial comparison of traditional and controlled produced Divle Cave cheeses. IDF World Dairy Summit , (İstanbul, Turkey).
TÜRKMEN, N., AKAL, H. C., & BUDAK, Ş., (2019). Sensorial comparison of traditional and controlled produced Divle Cave cheeses . IDF World Dairy Summit, İstanbul, Turkey
TÜRKMEN, NAZLI, HAVVA CEREN AKAL DEMİRDÖĞEN, And ŞEBNEM BUDAK. "Sensorial comparison of traditional and controlled produced Divle Cave cheeses," IDF World Dairy Summit, İstanbul, Turkey, 2019
TÜRKMEN, NAZLI Et Al. "Sensorial comparison of traditional and controlled produced Divle Cave cheeses." IDF World Dairy Summit , İstanbul, Turkey, 2019
TÜRKMEN, N. AKAL, H. C. And BUDAK, Ş. (2019) . "Sensorial comparison of traditional and controlled produced Divle Cave cheeses." IDF World Dairy Summit , İstanbul, Turkey.
@conferencepaper{conferencepaper, author={NAZLI KANCA Et Al. }, title={Sensorial comparison of traditional and controlled produced Divle Cave cheeses}, congress name={IDF World Dairy Summit}, city={İstanbul}, country={Turkey}, year={2019}}