CANBOLAT, E. Et Al. 2017. Hygıene Status of Kıtchen Productıon Areas of Hospıtalıty Facılıtıes. 3rd International Tourism and Hospitality Management Conference , (Belgrade, Serbia), 48-56.

CANBOLAT, E., SONGÜR, A. N., & ÇAKIROĞLU, F. P., (2017). Hygıene Status of Kıtchen Productıon Areas of Hospıtalıty Facılıtıes . 3rd International Tourism and Hospitality Management Conference (pp.48-56). Belgrade, Serbia

CANBOLAT, EREN, AYŞE NUR SONGÜR, And FUNDA PINAR ÇAKIROĞLU. "Hygıene Status of Kıtchen Productıon Areas of Hospıtalıty Facılıtıes," 3rd International Tourism and Hospitality Management Conference, Belgrade, Serbia, 2017

CANBOLAT, EREN Et Al. "Hygıene Status of Kıtchen Productıon Areas of Hospıtalıty Facılıtıes." 3rd International Tourism and Hospitality Management Conference , Belgrade, Serbia, pp.48-56, 2017

CANBOLAT, E. SONGÜR, A. N. And ÇAKIROĞLU, F. P. (2017) . "Hygıene Status of Kıtchen Productıon Areas of Hospıtalıty Facılıtıes." 3rd International Tourism and Hospitality Management Conference , Belgrade, Serbia, pp.48-56.

@conferencepaper{conferencepaper, author={EREN CANBOLAT Et Al. }, title={Hygıene Status of Kıtchen Productıon Areas of Hospıtalıty Facılıtıes}, congress name={3rd International Tourism and Hospitality Management Conference}, city={Belgrade}, country={Serbia}, year={2017}, pages={48-56} }