ORHAN, B. Et Al. 2014. Effect of hot clarification on ascorbic acid polyphenols and anthocyanins in strawberry juices. 2014 Annual onference & Exhibition, Functional Foods, Nutraceuticals, Natural Health Products, and Dietary Supplements .

ORHAN, B., TÜRKYILMAZ, M., ERKAN KOÇ, B., & ÖZKAN, M., (2014). Effect of hot clarification on ascorbic acid polyphenols and anthocyanins in strawberry juices . 2014 Annual onference & Exhibition, Functional Foods, Nutraceuticals, Natural Health Products, and Dietary Supplements

ORHAN, BUKET Et Al. "Effect of hot clarification on ascorbic acid polyphenols and anthocyanins in strawberry juices," 2014 Annual onference & Exhibition, Functional Foods, Nutraceuticals, Natural Health Products, and Dietary Supplements, 2014

ORHAN, BUKET Et Al. "Effect of hot clarification on ascorbic acid polyphenols and anthocyanins in strawberry juices." 2014 Annual onference & Exhibition, Functional Foods, Nutraceuticals, Natural Health Products, and Dietary Supplements , 2014

ORHAN, B. Et Al. (2014) . "Effect of hot clarification on ascorbic acid polyphenols and anthocyanins in strawberry juices." 2014 Annual onference & Exhibition, Functional Foods, Nutraceuticals, Natural Health Products, and Dietary Supplements .

@conferencepaper{conferencepaper, author={BUKET ORHAN Et Al. }, title={Effect of hot clarification on ascorbic acid polyphenols and anthocyanins in strawberry juices}, congress name={2014 Annual onference & Exhibition, Functional Foods, Nutraceuticals, Natural Health Products, and Dietary Supplements}, city={}, country={}, year={2014}}