Çakıroğlu, F. P. And Ucar, A. 2008. Employees' perception of hygiene in the catering industry in Ankara (Turkey). FOOD CONTROL , vol.19, no.1 , 9-15.

Çakıroğlu, F. P., & Ucar, A., (2008). Employees' perception of hygiene in the catering industry in Ankara (Turkey). FOOD CONTROL , vol.19, no.1, 9-15.

Çakıroğlu, FUNDA, And ASLI UÇAR. "Employees' perception of hygiene in the catering industry in Ankara (Turkey)," FOOD CONTROL , vol.19, no.1, 9-15, 2008

Çakıroğlu, FUNDA P. And Ucar, ASLI. "Employees' perception of hygiene in the catering industry in Ankara (Turkey)." FOOD CONTROL , vol.19, no.1, pp.9-15, 2008

Çakıroğlu, F. P. And Ucar, A. (2008) . "Employees' perception of hygiene in the catering industry in Ankara (Turkey)." FOOD CONTROL , vol.19, no.1, pp.9-15.

@article{article, author={FUNDA PINAR ÇAKIROĞLU And author={ASLI UÇAR}, title={Employees' perception of hygiene in the catering industry in Ankara (Turkey)}, journal={FOOD CONTROL}, year=2008, pages={9-15} }